Photo: Eaters Collective
Spicy Tuna Sandwich
9 ingredients
15 min
2 servings
openrecipes
"This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!"
Estimated Nutrition (whole recipe, rough)
924
Calories
50g
Protein
28g
Fat
113g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Salmon | 100g cooked | 208 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Horseradish | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (6 ounce) can tuna, drained
- 1/4 cup mayonnaise
- 1 1/2 teaspoons cream-style horseradish sauce
- 1 tablespoon chopped dill pickles
- 2 leaves lettuce
- 2 slices Swiss cheese
- 4 slices bread
- 2 slices tomato
- 2 thin slices red onion
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes