Photo: Chiara Conti
Spinach and Gorgonzola Cheese Ball
4 ingredients
15 min
1 cheese ball
openrecipes
"An elegant and simple cold appetizer. Great served with water biscuits."
Estimated Nutrition (whole recipe, rough)
226
Calories
10g
Protein
20g
Fat
3g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Spinach | 1 cup raw (30g) | 7 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 6 ounces crumbled Gorgonzola cheese
- 1/2 cup slivered almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes