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Spinach Rice
Photo: Chiara Conti

Spinach Rice

11 ingredients 15 min + 45 min 6 servings openrecipes
Spinach Rice

"Even if you don't like spinach, you will love this creamy rice dish. Add more or less jalapeno peppers to your liking."

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Estimated Nutrition (whole recipe, rough)

853
Calories
53g
Protein
39g
Fat
73g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Processed Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Spinach 1 cup raw (30g) 7
Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Jalapeno 1 pepper (14g) 4
Salt 1 tsp (6g) 0
Water not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/3 cup uncooked long grain white rice
  • 2/3 cup water
  • 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
  • 1/4 cup milk
  • 2 fresh jalapeno peppers, seeded and chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons butter
  • 1/2 cup chopped onion
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 4 ounces processed cheese food, cubed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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