Photo: Eaters Collective
Spinach Mushroom Lasagna
16 ingredients
20 min + 50 min
1 9x13-inch lasagna
openrecipes
"Delicious! This lasagna combines fresh mushrooms, spinach, four cheeses, and plenty of garlic. Can be prepared up to 48 hours ahead."
Estimated Nutrition (whole recipe, rough)
1344
Calories
70g
Protein
56g
Fat
134g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Spinach | 1 cup raw (30g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Lasagna | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package lasagna noodles
- 2 eggs, beaten
- 2 cups cottage cheese
- 1 (15 ounce) container ricotta cheese
- 2 teaspoons dried Italian seasoning
- 2 tablespoons olive oil
- 6 cups sliced fresh mushrooms
- 1 cup chopped onion
- 4 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 teaspoon ground black pepper
- 1 1/4 cups milk
- 2 (10 ounce) packages frozen chopped spinach, thawed and drained
- 1/2 cup shredded Parmesan cheese
- 1 (8 ounce) package shredded mozzarella cheese
- 1/4 cup shredded Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes