Photo: Jason Leung
Steak with Marsala Sauce
9 ingredients
10 min + 20 min
4 servings
openrecipes
"The rich, smokey flavor of Marsala wine sauce perfectly compliments a good sirloin steak."
Estimated Nutrition (whole recipe, rough)
341
Calories
30g
Protein
15g
Fat
15g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (1 pound) (1 inch thick) boneless sirloin steak
- cooking spray
- 1 cup sliced mushrooms
- 1/2 cup sliced onion
- 1/3 cup dry Marsala
- 1/4 cup water
- 2 tablespoons chopped fresh parsley
- 1 1/2 teaspoons beef base
- 1 pinch ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes