Photo: Molly Mears
Stir and Drop Sugar Cookies I
8 ingredients
25 min + 10 min
3 dozen
openrecipes
"Soft, tasty, quick and easy cookies. Great for spur-of-the-moment baking since you don't need to soften butter."
Estimated Nutrition (whole recipe, rough)
683
Calories
23g
Protein
8g
Fat
130g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Corn Oil | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs
- 2/3 cup corn oil
- 2 teaspoons vanilla extract
- 1 teaspoon grated lemon zest
- 3/4 cup white sugar
- 2 cups sifted all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes