Photo: Priscilla Du Preez
Strawberries and Cream Pie
6 ingredients
2 pies, 8 servings per pie
openrecipes
"This sweet and creamy strawberry pie calls for frozen berries, so it can be prepared any time of year."
Estimated Nutrition (whole recipe, rough)
276
Calories
11g
Protein
10g
Fat
39g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Strawberry | 1 cup (152g) | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Topping | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18 ounce) jar Smucker's® Strawberry Preserves
- 1 (14 ounce) can Eagle Brand® sweetened condensed milk
- 1 1/2 cups unsweetened frozen strawberries, thawed, drained and mashed
- 1 tablespoon lemon juice
- 1 (16 ounce) container frozen whipped topping, thawed, plus additional for garnish if desired
- 2 (8 or 9-inch) prepared graham cracker pie crusts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes