Photo: Claudio Schwarz
Stuffed Turkey Legs
10 ingredients
30 min + 45 min
4 servings
openrecipes
"My dad's favorite, this is in his loving memory. This recipe is a delicious Puerto Rican style turkey."
Estimated Nutrition (whole recipe, rough)
416
Calories
37g
Protein
21g
Fat
19g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 turkey legs
- 1 cup olive oil
- 2 green bell peppers
- 1 large white onion
- 2 tablespoons salt
- 1 pinch ground black pepper
- 1 tablespoon dried oregano
- 2 tablespoons distilled white vinegar
- 5 slices bacon
- 2 tablespoons teriyaki sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes