Photo: Giorgio Trovato
Sugar Free Banana Bread
12 ingredients
15 min + 1 hr
1 9x5-inch loaf
openrecipes
"This is a yummy sugar-free, dairy-free banana bread! Very quick and easy."
Estimated Nutrition (whole recipe, rough)
1239
Calories
32g
Protein
47g
Fat
175g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Pine Nut | 1 oz (28g) | 191 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Egg | 1 large egg (50g) | 78 |
| Flax Seed | 1 tbsp (10g) ground | 55 |
| Almond Milk | 1 cup (240ml) unsweetened | 30 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup all-purpose flour
- 1 cup rice flour
- 1/4 cup stevia powder, or to taste
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 pinch salt
- 3 ripe bananas, mashed
- 3/4 cup unsweetened almond milk
- 1/4 cup vegetable oil
- 1 egg
- 3/4 cup pine nuts (optional)
- 1/4 cup flax seeds (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes