Skip to main content

Sugar Free Nut Macaroons

7 ingredients 3 dozen openrecipes
Sugar Free Nut Macaroons

"This recipe is great! Pecans are ideal, but you can use any nuts you wish."

Share this recipe

Estimated Nutrition (whole recipe, rough)

559
Calories
14g
Protein
42g
Fat
32g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pecans 1 oz (28g / ~19 halves) 196
Oat 1/2 cup dry (40g) 154
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups quick cooking oats
  • 2 tablespoons granulated artificial sweetener
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1/3 cup vegetable oil
  • 1 egg
  • 1/2 cup chopped pecans

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.