Photo: Lars Blankers
Super Cheesy Potatoes
7 ingredients
15 min + 1 hr 45 min
12 servings
openrecipes
"My mother-in-law has made this for years and everyone always loves it. Simple to make and very flexible. Let it burn a little on top, that's the good part!"
Estimated Nutrition (whole recipe, rough)
1093
Calories
39g
Protein
40g
Fat
145g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 potatoes, cut into 1/8-inch slices
- cooking spray
- 3 cups milk
- 16 slices American cheese
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1 (16 ounce) jar cheese sauce (such as Ragu® Double Cheddar)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes