Photo: Lily Banse
Supreme Chicken
11 ingredients
6 servings
openrecipes
"I've been making this for over 10 years and it is always a hit. Great with rice pilaf and Brussels sprouts."
Estimated Nutrition (whole recipe, rough)
868
Calories
54g
Protein
26g
Fat
103g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 tablespoons all-purpose flour, divided
- 1 teaspoon paprika
- 1 1/2 teaspoons salt, divided
- 1/4 teaspoon ground black pepper
- 6 boneless, skinless chicken breast halves
- 1/4 cup butter
- 2 tablespoons water
- 1 1/4 cups half-and-half
- 6 ounces fresh mushrooms, sliced
- 1 tablespoon lemon juice
- 1 1/2 cups shredded Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes