Photo: Lily Banse
Sweet and Sour Meatballs II
11 ingredients
5 min + 15 min
5 servings
openrecipes
"I got this recipe from my mother-in-law shortly after I was married. Now it is a favorite of our kids. I like to serve it over rice."
Estimated Nutrition (whole recipe, rough)
916
Calories
49g
Protein
22g
Fat
126g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound ground beef
- 1 egg
- 1 onion, chopped
- 1 cup dry bread crumbs
- salt and pepper to taste
- 1 cup water
- 1/2 cup cider vinegar
- 1/2 cup ketchup
- 2 tablespoons cornstarch
- 1 cup brown sugar
- 2 tablespoons soy sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes