Photo: Anna Pelzer
Sweet and Sour Salad
10 ingredients
20 min + 10 min
7 servings
openrecipes
"The ramen noodle and walnut topping makes this green salad a crunchy delight! I never have leftovers!"
Estimated Nutrition (whole recipe, rough)
407
Calories
7g
Protein
28g
Fat
35g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Walnut | 1 walnut half (4g) | 26 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup vegetable oil
- 3/4 cup white sugar
- 1/2 cup red wine vinegar
- 3 teaspoons soy sauce
- 1 cup chopped walnuts
- 1 (3 ounce) package ramen noodles
- 4 tablespoons butter
- 1 head romaine lettuce- rinsed, dried and chopped
- 1 head fresh broccoli, chopped
- 1 bunch green onions, chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes