Photo: Caroline Attwood
Sweet and Tangy Glazed Salmon
7 ingredients
15 min + 30 min
4 servings
openrecipes
"This is a great glaze for grilled salmon. Very easy, and everyone loves it."
Estimated Nutrition (whole recipe, rough)
387
Calories
21g
Protein
25g
Fat
20g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cayenne | 1 tsp (1.8g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 tablespoons butter
- 1 1/2 cups brown sugar
- 4 1/2 tablespoons lemon juice
- 2 1/4 teaspoons dried dill weed
- 3/4 teaspoon ground cayenne pepper
- 1 pound salmon fillets, with skin
- lemon pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes