Photo: K8
Sweet and Spicy Venison Jerky
12 ingredients
15 min + 4 hr
8 servings
openrecipes
"Sweet, with a kick to it."
Estimated Nutrition (whole recipe, rough)
278
Calories
33g
Protein
4g
Fat
29g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Venison | 100g cooked | 158 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Smoke | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup brown sugar
- 1 tablespoon ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon garlic salt
- 1 tablespoon lemon juice
- 3 tablespoons liquid smoke flavoring
- 1 teaspoon paprika
- 1 teaspoon hot pepper sauce
- 1/2 cup Worcestershire sauce
- 1/2 cup teriyaki sauce
- 1/3 cup soy sauce
- 1 pound venison, cut into 1/4 thick strips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes