Photo: Anna Pelzer
Sweet Pasta Salad
10 ingredients
4 hr + 10 min
10 servings
openrecipes
"This is a wonderfully easy recipe. It's my family's favorite because it has a sweeter sauce."
Estimated Nutrition (whole recipe, rough)
605
Calories
25g
Protein
15g
Fat
92g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound rotini pasta
- 4 carrots, shredded
- 1 green bell pepper, chopped
- 1 onion, diced
- 1 cup distilled white vinegar
- 1 cup white sugar
- 1 (14 ounce) can sweetened condensed milk
- 2 cups mayonnaise
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes