Photo: Priscilla Du Preez
Sweet Onion Pie
11 ingredients
15 min + 35 min
6 servings
openrecipes
"This delicious pie has a buttery cracker crumb crust and is stuffed with sweet onions. It is superb along side any barbequed meat -- especially pork."
Estimated Nutrition (whole recipe, rough)
947
Calories
36g
Protein
35g
Fat
119g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
| Chives | 1 tbsp (3g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups buttery round crackers, crumbled
- 6 tablespoons butter, softened
- 2 cups thinly sliced sweet onions
- 2 cloves garlic, minced
- 1 tablespoon minced fresh chives
- 3/4 cup whole milk
- 2 eggs
- 1/2 teaspoon salt
- 3/4 cup shredded Cheddar cheese
- 1 pinch paprika
- 1 tablespoon chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes