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Sweet-n-Sour Kielbasa
Photo: Sam Loyd

Sweet-n-Sour Kielbasa

5 ingredients 5 min + 4 hr 12 servings openrecipes
Sweet-n-Sour Kielbasa

"So simple, and always the quickest to disappear at functions. Can be served as an appetizer, or over rice and any veggies for a complete meal!"

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Estimated Nutrition (whole recipe, rough)

250
Calories
27g
Protein
14g
Fat
1g
Carbs

Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chili 1 tsp (2.7g) 8
Sauce not in our table 0
Red Currant not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds kielbasa sausage, cut into 1/4-inch slices
  • 1 (12 ounce) bottle tomato-based chili sauce (such as Heinz®)
  • 1 (12 ounce) jar red currant jelly
  • 1 tablespoon crushed red pepper flakes
  • 1/2 cup water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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