Photo: Lily Banse
Swiss Ham and Asparagus
5 ingredients
25 min + 30 min
6 servings
openrecipes
"Ham and asparagus in a rich gravy are spooned into flaky puff pastry shells and garnished with tangy cheese."
Estimated Nutrition (whole recipe, rough)
655
Calories
76g
Protein
35g
Fat
7g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Asparagus | 6 spears (90g) | 27 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10 ounce) package Pepperidge Farm® Puff Pastry Shells
- 2 (12 ounce) jars Campbell's® Slow Roast Chicken Gravy
- 1 1/2 cups cooked asparagus cut into 1-inch pieces
- 2 cups cubed cooked ham
- 1/2 cup shredded Swiss cheese or Cheddar cheese (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes