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Swedish Meatballs (From a Swede!)
Photo: Sorin Gheorghita

Swedish Meatballs (From a Swede!)

11 ingredients 20 min + 30 min 48 tiny meatballs openrecipes
Swedish Meatballs (From a Swede!)

"This is my mom's Swedish meatball recipe. This isn't the kind a lot of people are used to in a creamy white sauce. She served them every Christmas Eve in a chafing dish as part of the 'Smörgåsbord.' My mom used to have a vegetable sour cream and a lingonberry sauce on the table for those that might want to dip these in something."

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Estimated Nutrition (whole recipe, rough)

1148
Calories
68g
Protein
42g
Fat
119g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Pork 100g cooked 242
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
White Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon minced onion
  • 1/3 cup fine dry bread crumbs
  • 1/2 cup water
  • 1/2 cup half-and-half
  • 3/4 pound ground beef
  • 1/4 pound ground pork
  • 2 teaspoons salt
  • 1/4 teaspoon ground white pepper
  • 1/3 teaspoon white sugar
  • 3 tablespoons butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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