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Tangy Tenderloin
Photo: Sam Loyd

Tangy Tenderloin

6 ingredients 15 min + 1 hr 30 min 4 servings openrecipes
Tangy Tenderloin

"A no-fuss recipe for fork tender pork tenderloin."

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Estimated Nutrition (whole recipe, rough)

924
Calories
41g
Protein
29g
Fat
122g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Onion 1 medium (110g) 44
Salad Dressing not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (16 ounce) pork tenderloin
  • 1 tablespoon olive oil
  • 2 tablespoons all-purpose flour
  • 2 cups Russian-style salad dressing
  • 1/4 teaspoon honey
  • 1 (1 ounce) envelope dry onion soup mix

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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