Photo: Tyrrell Fitness And Nutrition
Tangy Red Cabbage
4 ingredients
15 min
6 servings
openrecipes
"This is a tasty side dish for any meal. Goes especially good with chicken or pork."
Estimated Nutrition (whole recipe, rough)
186
Calories
5g
Protein
14g
Fat
12g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1/4 cup light soy sauce
- 1 small head red cabbage, cored and shredded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes