Photo: K8
Tasty Tomatillo Guacamole
9 ingredients
20 min + 5 min
24 servings
openrecipes
"A flavorful guacamole that's easy to adjust to your heat or taste preferences. A little untraditional to make, but won't stay around long. Great with fresh tortilla chips or as a condiment on many Latin dishes."
Estimated Nutrition (whole recipe, rough)
304
Calories
5g
Protein
22g
Fat
29g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 fresh tomatillos, husks discarded and tomatillos rinsed
- 1 white onion, quartered
- 2 cloves garlic
- 2 jalapeno peppers, seeded if desired
- 1 1/2 cups water, or amount to cover
- salt to taste
- 1/4 cup chopped fresh cilantro
- 1 tablespoon fresh lime juice, or to taste
- 3 ripe avocados, halved lengthwise and pitted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes