Photo: David Holifield
Swedish Wedding Cakes
8 ingredients
25 min + 10 min
24 servings
openrecipes
"This is a delicious treat that I prepare every Christmas to include in my candy assortments that I give as gifts. They're absolutely delicious and people are constantly asking for the recipe."
Estimated Nutrition (whole recipe, rough)
822
Calories
14g
Protein
47g
Fat
87g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup margarine
- 2/3 cup white sugar
- 1 egg, beaten
- 1 (8 ounce) package dates, pitted and finely chopped
- 1 teaspoon vanilla extract
- 2 cups crispy rice cereal
- 3/4 cup walnuts, finely chopped
- 1 cup sweetened flaked coconut
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes