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Texas Eggs
Photo: Joseph Gonzalez

Texas Eggs

7 ingredients 6 servings openrecipes
Texas Eggs

"This is a great Christmas morning treat. Make it the night before and pop it in the oven in the morning."

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Estimated Nutrition (whole recipe, rough)

712
Calories
51g
Protein
43g
Fat
28g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
White Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound sausage
  • 9 slices white bread, cut into cubes
  • 9 eggs, beaten
  • 1 (11 ounce) can condensed cream of Cheddar cheese soup
  • 3 cups milk
  • 1 1/2 teaspoons salt
  • 8 ounces shredded Cheddar cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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