Photo: Priscilla Du Preez
Three Cheese Spaghetti Pie
10 ingredients
1 pie
openrecipes
"It's a pie! It's spaghetti! It's pie-sgetti!"
Estimated Nutrition (whole recipe, rough)
698
Calories
60g
Protein
44g
Fat
8g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Sauce | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 ounces cooked and drained spaghetti
- 1 egg white
- 1/3 cup grated Parmesan cheese
- 1/2 pound lean ground beef
- 1 1/4 cups spaghetti sauce
- 1 egg yolk
- 3/4 cup ricotta cheese
- 1 teaspoon dried parsley
- 1 cup shredded mozzarella cheese
- 1 (9 inch) pie shell
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes