Photo: Eaters Collective
Three Cheese Baked Pasta
8 ingredients
20 min + 1 hr
12 servings
openrecipes
"This hearty dish always gets rave reviews. Everyone who tries it loves it! Make it a part of your meal today!"
Estimated Nutrition (whole recipe, rough)
931
Calories
77g
Protein
38g
Fat
66g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Pasta | 1 cup cooked (140g) | 220 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Provolone Cheese | 1 oz (28g) | 100 |
| Yogurt | 170g plain Greek | 100 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound uncooked pasta
- 1 pound ground beef
- 1 onion, chopped
- 6 1/2 cups tomato pasta sauce
- 6 ounces provolone cheese, thinly sliced
- 1 1/2 cups sour cream
- 6 ounces mozzarella cheese, shredded
- 1/2 cup grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes