Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
945
Calories
16g
Protein
28g
Fat
159g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 tablespoons (3/4 stick) unsalted butter, cut into 6 pieces
- 2/3 cup sugar
- 1/3 cup heavy whipping cream
- 3 tablespoons honey
- 1 1/4 cups slivered almonds, finely chopped
- 1 cup finely chopped
- , divided
- 1/2 cup dried cranberries, finely chopped
- 1/3 cup all purpose flour
- 9 ounces bittersweet or semisweet chocolate, finely chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes