Photo: Eaters Collective
Tomato, Spinach, and Cheese Pasta
6 ingredients
10 min + 20 min
6 servings
openrecipes
"A yummy pasta that even my spinach-hating children love!!"
Estimated Nutrition (whole recipe, rough)
686
Calories
53g
Protein
29g
Fat
50g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Pasta | 1 cup cooked (140g) | 220 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups uncooked rotini pasta
- 1 pound bulk pork sausage
- 1 (10 ounce) bag baby spinach leaves
- 2 (14.5 ounce) cans Italian-style diced tomatoes with juice
- 2 cups shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes