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Tomatoless Pizza
Photo: Chad Montano

Tomatoless Pizza

10 ingredients 15 min + 15 min 4 servings openrecipes
Tomatoless Pizza

"This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms baked together"

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Estimated Nutrition (whole recipe, rough)

423
Calories
24g
Protein
25g
Fat
29g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Mushrooms 1/2 cup sliced (35g) 15
Spinach 1 cup raw (30g) 7
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Garlic 1 clove (3g) 4
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (10 ounce) can refrigerated pizza crust dough
  • 1 cup light sour cream
  • 1 cup light cream cheese, softened
  • 1 teaspoon dried dill weed
  • 1 tablespoon olive oil
  • 5 fresh mushrooms, sliced
  • 1 small onion, peeled and sliced
  • 1 clove garlic, minced
  • 1/2 red bell pepper, seeded and sliced into strips
  • 3/4 cup baby spinach leaves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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