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Tortellini-Vegetable Toss
Photo: Tyrrell Fitness And Nutrition

Tortellini-Vegetable Toss

4 ingredients 5 min + 15 min 4 servings openrecipes
Tortellini-Vegetable Toss

"Cheesy ravioli and colorful vegetables are laced with Prego® Garden Combination Pasta Sauce for an easy, satisfying two-step supper."

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Estimated Nutrition (whole recipe, rough)

310
Calories
14g
Protein
22g
Fat
18g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Vegetable 1 tbsp (14g) 120
Parmesan Cheese 1 oz (28g) 110
Broccoli 1 cup chopped (156g) 55
Carrot 1 medium (61g) 25
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (25.75 ounce) jar Prego® Chunky Garden Combination Italian Sauce
  • 1 (16 ounce) package frozen vegetable combination (broccoli, cauliflower, carrots)
  • 1 (16 ounce) package frozen cheese-filled tortellini, cooked and drained
  • grated Parmesan cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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