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Triple Bypass
Photo: Lily Banse

Triple Bypass

6 ingredients 10 min + 35 min 12 servings openrecipes
Triple Bypass

"Described as a chili-cheese fry casserole, the name of this recipe is a joke about how unhealthy it is, but it was a hit with my friends and a great snack for the Super Bowl. Simple and delicious."

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Estimated Nutrition (whole recipe, rough)

619
Calories
42g
Protein
28g
Fat
49g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Potato 1 medium (173g) baked 161
Processed Cheese 1 oz (28g) cheddar 113
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Chili 1 tsp (2.7g) 8
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound ground beef
  • 2 (15 ounce) cans chili with beans
  • 1 (32 ounce) package extra crispy frozen potato rounds (such as Tater Tots®)
  • 4 slices bacon (optional)
  • 1 (8 ounce) package processed cheese food (such as Velveeta®)
  • 4 green onions, chopped (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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