Photo: Sorin Gheorghita
Tuppakaka
6 ingredients
20 min + 30 min
9 inch round cake
openrecipes
"Tuppakaka is a Swedish cake. It is very easy to do, but turns out a wonderful cake. Gooey in the middle, and almost like meringue on top."
Estimated Nutrition (whole recipe, rough)
691
Calories
20g
Protein
19g
Fat
108g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs
- 1 1/4 cups white sugar
- 1/3 cup butter
- 1 cup + 1 tablespoon + 1 teaspoon all-purpose flour
- 1/2 cup dry bread crumbs
- 1/2 cup sliced almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes