Photo: Giovanna Gomes
Trish's Tuna Casserole
8 ingredients
15 min + 30 min
1 - 9x13 inch baking dish
openrecipes
"Creamy tuna casserole with peas and onion topped with fresh bread crumbs."
Estimated Nutrition (whole recipe, rough)
1068
Calories
55g
Protein
34g
Fat
133g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Pea | 1/2 cup (72g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 (8 ounce) packages egg noodles
- 1 (9 ounce) can tuna, undrained
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (15 ounce) can peas with mushrooms and pearl onions (such as Le Sueur®), undrained
- 1 onion, chopped
- 1/2 cup milk
- salt and black pepper to taste
- 1/2 cup dry bread crumbs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes