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Turkey Filled Omelette
Photo: Claudio Schwarz

Turkey Filled Omelette

13 ingredients 15 min + 5 min 1 omelette openrecipes
Turkey Filled Omelette

"Classic folded omelette using left-over roasted turkey and savory seasoning."

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Estimated Nutrition (whole recipe, rough)

536
Calories
43g
Protein
35g
Fat
15g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Shiitake 1/2 cup (73g) 34
Mushroom 1/2 cup sliced (35g) 15
Chili 1 tsp (2.7g) 8
Shallot 1 tbsp minced (10g) 7
White Pepper 1 tsp ground (2.3g) 6
Sage 1 tsp ground (0.7g) 2
Salt 1 tsp (6g) 0
Leaf not in our table 0
Vermouth not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon olive oil
  • 2 teaspoons unsalted butter
  • 1 tablespoon chopped fresh shiitake mushroom
  • 1 shallot, finely chopped
  • 1/4 teaspoon salt
  • 1 fresh sage leaf, minced
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 cup shredded cooked turkey
  • 1 teaspoon dry vermouth (optional)
  • 2 eggs, chilled
  • 1 pinch ground white pepper
  • 2 teaspoons olive oil
  • 1 tablespoon creme fraiche

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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