Photo: Priscilla Du Preez
Turkey Pot Pie With Mayonnaise
13 ingredients
30 min + 40 min
1 9x12-inch dish
openrecipes
"This is a great and simple pot pie that uses Christmas leftovers which your family will enjoy!!!"
Estimated Nutrition (whole recipe, rough)
1134
Calories
62g
Protein
45g
Fat
118g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Vegetable | 1 tbsp (14g) | 120 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Green Beans | 1 cup (100g) | 31 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups chopped cooked turkey
- 1 cup chopped carrots
- 1 cup chopped green beans
- 1/4 cup chopped celery
- 1/4 cup chopped green pepper
- 1 cup shredded Cheddar cheese
- 1 clove garlic, minced
- 1 teaspoon dried dill weed
- 1/4 teaspoon salt
- 1/2 cup mayonnaise
- 1 cup all-purpose flour
- 1/3 cup vegetable shortening
- 1/4 cup cold water, or as needed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes