Photo: Eaters Collective
Turkey-Curtido Sandwiches
11 ingredients
30 min + 5 min
8 sandwiches
openrecipes
"My family makes these sandwiches with the leftovers of our Salvadorian Roast Turkey. The sandwiches are really messy, but really yummy, and totally worth the work."
Estimated Nutrition (whole recipe, rough)
410
Calories
45g
Protein
10g
Fat
37g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Egg | 1 large egg (50g) | 78 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 head cabbage, finely shredded
- 2 carrots, peeled and shredded
- 1/2 onion, thinly sliced lengthwise
- 1 teaspoon crumbled dried oregano
- 1/2 cup mayonnaise, or to taste
- 8 large crusty rolls, halved and lightly toasted
- 1/2 cup mayonnaise
- 2 pounds leftover roast turkey meat, shredded
- 16 thin slices ripe tomato
- 1/2 cucumber, thinly sliced
- 8 radishes, sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes