Photo: Markus Spiske
Uncle Pauly's Carolina BBQ Sauce
8 ingredients
10 min
2 quarts
openrecipes
"Old recipe that I have tweaked over the years. Great on all meats! I cut back on the black pepper a bit when making this for my family."
Estimated Nutrition (whole recipe, rough)
48
Calories
3g
Protein
1g
Fat
9g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (32 ounce) bottles ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot pepper sauce
- 1 tablespoon chili powder
- 2 tablespoons paprika
- 3 tablespoons ground black pepper
- 3 tablespoons salt
- 3/4 teaspoon ground mustard
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes