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Johnny Iuzzini's Chocolate Soup
Photo: Cala

Johnny Iuzzini's Chocolate Soup

8 ingredients Serves 8 on its own or 16 as part of a "fourplay" openrecipes
Johnny Iuzzini's Chocolate Soup
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Estimated Nutrition (whole recipe, rough)

355
Calories
10g
Protein
22g
Fat
29g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces (250 g) milk chocolate (preferably Valrhona Jivara 40% cacao), chopped
  • 1 cup (7 g) Cocoa Puffs
  • 4 cups (960 g) milk
  • 4 teaspoons (7 g) juniper berries, crushed in a mortar or coarsely ground in a spice grinder
  • 9 ounces (150 g) bittersweet chocolate (preferably Valrhona Araguani 72% cacao), finely chopped
  • 2/3 cup heavy cream
  • 1/2 cup Devon cream (available at gourmet markets and specialty stores)
  • 1/2 cup milk, plus additional if needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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