Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
332
Calories
8g
Protein
22g
Fat
26g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups sugar
- 1 cup plus 2 tablespoons evaporated milk
- 1 teaspoon pure vanilla extract
- 8 tablespoons (1 stick) unsalted butter, cut into small pieces
- 2 cups (about 8 ounces) pecans, coarsely chopped
- pastry brush; 2 large baking sheets; wax paper; candy thermometer
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes