Photo: Mike Kenneally
Watercress Pesto
5 ingredients
10 min
1 cup
openrecipes
"Watercress pesto: great with pasta and salads too!"
Estimated Nutrition (whole recipe, rough)
222
Calories
18g
Protein
15g
Fat
3g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Egg | 1 large egg (50g) | 78 |
| Walnut | 1 walnut half (4g) | 26 |
| Garlic | 1 clove (3g) | 4 |
| Watercress | 1 cup (34g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 clove garlic
- 1/3 cup walnuts
- 3 ounces watercress, rinsed and dried
- 1 cup freshly grated Parmesan cheese
- 2 tablespoons mayonnaise
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes