Photo: Content Pixie
Welsh Tea Loaf
10 ingredients
30 min + 1 hr
2 - 9x5 inch loaves
openrecipes
"This rich, dark and moist quick bread is delicious for breakfast or as an afternoon snack with coffee or tea."
Estimated Nutrition (whole recipe, rough)
816
Calories
20g
Protein
18g
Fat
140g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 3/4 cups water
- 1 (15 ounce) package raisins
- 4 teaspoons baking soda
- 1 1/2 cups butter, softened
- 1 1/2 cups white sugar
- 3 eggs
- 2 tablespoons molasses
- 1 tablespoon vanilla extract
- 1/8 teaspoon salt
- 4 cups all-purpose flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes