Photo: Molly Mears
White Chocolate Pumpkin Cookies
10 ingredients
3 dozen
openrecipes
"This recipe was given to me by my aunt. Easy to make and everyone loves it. The hardest part is not eating them all while you are making them!"
Estimated Nutrition (whole recipe, rough)
1047
Calories
23g
Protein
47g
Fat
130g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pumpkin | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon baking soda
- 1 cup unsalted butter
- 1 1/2 cups packed brown sugar
- 1 cup solid pack pumpkin puree
- 2 eggs
- 1 tablespoon vanilla extract
- 2 cups white chocolate chips
- 1 cup chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes