Photo: Wesual Click
Yellow Fever Bread
8 ingredients
25 min + 45 min
2 - 9x5 inch loaves
openrecipes
"If you like soft bread and the taste of curry, then you will like this bread!"
Estimated Nutrition (whole recipe, rough)
615
Calories
13g
Protein
13g
Fat
109g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (.25 ounce) package active dry yeast
- 1 teaspoon white sugar
- 3 cups warm water (110 degrees F/45 degrees C)
- 8 1/2 cups all-purpose flour, divided
- 1 teaspoon salt
- 2 teaspoons curry powder
- 2 teaspoons ground turmeric
- 3/4 cup clarified butter, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes