Photo: Alexander Maasch
Zeppole
9 ingredients
15 min + 25 min
35 Zeppole
openrecipes
"Delicious fried cookies made with ricotta cheese. These are also known as Italian doughnuts. "
Estimated Nutrition (whole recipe, rough)
887
Calories
30g
Protein
30g
Fat
115g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 quarts vegetable oil for frying
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 pinch salt
- 1 1/2 teaspoons white sugar
- 2 eggs, beaten
- 1 cup ricotta cheese
- 1/4 teaspoon vanilla extract
- 1/2 cup confectioners' sugar for dusting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes