Photo: Sam Loyd
Wicked Good Dip
10 ingredients
16 servings
openrecipes
"This is a great dip made with ham, cream cheese and shredded Colby cheese. Olives, mustard and cayenne pepper make it zesty and unforgettable."
Estimated Nutrition (whole recipe, rough)
475
Calories
36g
Protein
34g
Fat
5g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Chili | 1 tsp (2.7g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Olive | 1 large (4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Spread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 (8 ounce) packages cream cheese, softened
- 2 (4.5 ounce) cans deviled ham spread
- 1 pound Colby cheese, shredded
- 1/4 cup chopped green olives
- 2 tablespoons prepared yellow mustard
- 1/2 tablespoon chopped black olives
- 1/2 teaspoon mustard powder
- 1/2 teaspoon celery salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon garlic salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes