Skip to main content
Zucchini Linguine
Photo: Eaters Collective

Zucchini Linguine

7 ingredients 15 min + 15 min 4 servings openrecipes
Zucchini Linguine

"A nice low fat and healthy recipe."

Share this recipe

Estimated Nutrition (whole recipe, rough)

578
Calories
33g
Protein
25g
Fat
56g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Yogurt 170g plain Greek 100
Cucumber 1/2 cup sliced (52g) 16
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (8 ounce) package linguine pasta
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 3 zucchini, shredded
  • 1/4 cup shredded Cheddar cheese
  • 1/4 cup plain nonfat yogurt
  • salt and pepper to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.