Photo: Cala
Zucchini Tomato Soup I
11 ingredients
8 to 10 servings
openrecipes
"I got this recipe from a neighbor and my family really liked it. I have shared the recipe with many!"
Estimated Nutrition (whole recipe, rough)
356
Calories
30g
Protein
16g
Fat
23g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Soup | not in our table | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 cups chopped tomatoes
- 4 cups water
- 2 (1.25 ounce) packages beef with onion soup mix
- 1 onion, chopped
- 1 green bell pepper, chopped
- 6 zucchinis, cubed
- 2 teaspoons dried oregano
- 1/4 tablespoon garlic powder
- salt to taste
- 2 pounds ground beef
- 2 cups macaroni
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes