Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
868
Calories
31g
Protein
33g
Fat
109g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all purpose flour
- ½ teaspoon salt
- 4 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon freshly cracked black pepper
- 4 tablespoons cold unsalted butter, grated
- 4 strips cooked bacon, chopped into little pieces
- ¼ cup of shredded cheddar cheese
- 1 cup cold buttermilk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By whatsgabycooking ·
Recipe sourced from
openrecipes